Aflatoxins: biosynthesis, prevention and eradication
نویسندگان
چکیده
منابع مشابه
Aflatoxins: Biosynthesis and Methods of Biological Control
Aflatoxins, the naturally occurring mycotoxins are produced by many species of Aspergillus, a fungus, especially Aspergillus flavus and Aspergillus parasiticus. They contaminate several food commodities including cereals, peanuts and crops. Being highly toxic and carcinogenic in nature, the aflatoxins are reported to be involved in various health complications including liver cancer. This revie...
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In this study, the production of aflatoxin B1 (AFB1) and cyclopiazonic acid (CPA) was investigated in toxigenic and non-toxigenic Aspergillus flavus with respect to expression of aflR, veA and laeA genes that are involved to toxins production. A. flavus strains were cultured in YES broth at 28 °C for 4 days and the presence of (AFB1) and (CPA) was confirmed and measured by TLC and HPLC. The exp...
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ژورنال
عنوان ژورنال: Acta Chimica Slovaca
سال: 2017
ISSN: 1337-978X
DOI: 10.1515/acs-2017-0021